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Home arrow Vegetarian arrow Boondhi Raita
Boondhi Raita PDF Print E-mail
Written by Sharmini   
A very cooling and light accompaniment  for any meal. and a good dip for Poppodams too.
Boondi raita

Ingredients:
1 cup boondi
1 cup yogurt
1/2 tsp pepper powder
1/4 tsp chili powder
½ tsp roasted cumin powder
1 tsp mint sauce
A pinch of salt
Coriander leaves for garnishing
Method:

? Soak boondhi in warm water for 2-3 minutes. Drain in a sieve.
? To a cup of yogurt add pepper, salt, chilli powder, mint sauce and mix.
? Add the boondi and mix it. Garnish with coriander leaves and a sprinkling of spices.
? Always prepare the raita just before serving or else the boondi will get soaked in the yogurt and not taste yummy.

? Serves: 4
Preparation time: 5 minutes

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