Main Menu
Home
About Me
Testimonial
Learn Indian Cooking
Current Events
Gallery
Recipes
FAQ
Links
NLP Website
Site Tools
  • small gold star Do Bookmark Us
  • small printer imagePrint Page
  • small hand globeSelect Page Style
  • make text big imageLarger Font
  • make text small imageSmaller Font
Home arrow Testimonial arrow Organisation's Testimonial arrow Workshops for schools/organisations 2011
Workshops for schools/organisations 2011 PDF Print E-mail
Written by Sharmini   
Indian cookery demonstrations and talk on Indian culture at various events in and around York

 2012

Archbishop Holgate’s School
March 15

‘Eat your colours daily to keep fit’ – ‘You are what you eat’

Understand how foods of different colours can take special care of different parts of your body. Some whole food has a pattern that resembles a body organ. This pattern acts as a sign to the benefit the food provides.


2011

The York Steiner School- September

Talk on Indian culture and clothing-where children had a chance to wear them

Testimonial

Children thorougly enjoyed wearing the costumes and learning more about India. Jill at the reception looked stunning dressed in a sari and she wore it the whole day



Poppleton Road Out of School Club -August summer break

2 workshops

 Talk on common spices used in Indian cooking & create ‘art’ with them.

Health and growth -You are what you eat

Testimonial

Our children enjoyed both the workshops where they learnt  the health benefits of the different spices and were able to taste vegetable rice which was flavoured with the spices.They also did beautiful craft workwith the spices.

They loved making the vegetable salad, smiley sandwiches and fruit salad and relishing them apart from learning of their health benefits












Burton Green Primary School in York  June 21

India week
Talk on Indian culture and childen will have a chance to wear  traditional Indian clothes and jewellery

Testimonial - Awesome

Joseph Rowntree school  June 10

Understanding why coconut palm tree is the 'tree of life'.

Testimonial

Many thanks once again for taking part in Joseph Rowntree STEM Fair on the 10 June. Speaking with the teachers and students – they all thoroughly enjoyed the day and gained so much from attending – this was all due to your dedication and support to this event.

Jacqueline Dealtry, Support Advisor, York
NYBEP Ltd

Hob Moor School March 21st

YORK schoolchildren have enjoyed a week of learning about different cultures.Children from the Federation of Hob Moor Oaks and Hob Moor Community Primary took part in a variety of activities as part of an initiative to combat racial discrimination. As well as taking part in the activiries, childen pupils dressed up in Indian clothing
Debbie Cousins, head of school, said: “The children are learning about different cultures and how people are different but similar. It has been a fabulous week and it has been very interesting to see how their understanding has developed throughout the week.”

Testimonial

Just a quick message to say thanks for coming along to Hob Moor to help promote Anti- Racism. The children loved your sessions.

Thanks once again
Caroline Langley


East Whitby school March 25th

A delight to being with them for the third time.

Talk on Indian culture, children wearing Indian clothes and jewellery and demonstration of coconut burfi(sweet) which children will be presenting their Mums on Mothers day.


Testimonial

It was lovely to see you again - you have made so many friends at East Whitby! The reception staff, teaching asssistants, teachers and obviously the children all commented on how nice it was to see you again and asked when you were coming back! (Between November 2012- Spring 2013 when we do 'Around the World' topic next time)
What a good day we all had with you and the children have made many references to things that you taught them. They now have an understanding of life in India. Thank You!
The coconut barfi cut up well for the Mothering Sunday present and looked very pretty with all the different shades in the gift box. Thank you very much for fitting in so well with our demands - making an Indian dish with 50 children so that all have something that they can take home as a gift one week later, and learn about India at the same time! You did it!


Best wishes and Happy Easter
Margaret



Hob Moor School March 21st

YORK schoolchildren have enjoyed a week of learning about different cultures.Children from the Federation of Hob Moor Oaks and Hob Moor Community Primary took part in a variety of activities as part of an initiative to combat racial discrimination. As well as taking part in the activiries, childen pupils dressed up in Indian clothing
Debbie Cousins, head of school, said: “The children are learning about different cultures and how people are different but similar. It has been a fabulous week and it has been very interesting to see how their understanding has developed throughout the week.”

Testimonial

Just a quick message to say thanks for coming along to Hob Moor to help promote Anti- Racism. The children loved your sessions.

Thanks once again
Caroline Langley


The science of Curry   March 14

Enjoy the benefits of Spices through “A Curry”

The colour, fragrance and flavour of spices have intoxicated mankind over centuries.
Spices not only spice up our lives, but also have health benefits like turmeric’s anti-inflammatory, antiseptic and anti cancer effects. Come and discover the benefits of different spices

Learn the art of blending spices to change a basic meal to an exotic and tasty one!

-a very successful event. Around 20 people attended.Enjoyed hearing the goodness of spices and tasting food made from exotic and unfamiliar spices.


 

2010


Danesgate school December 7th

'Food From Around The World'-
We made chicken kuruma, stuffed chapatti and cucumber raita' Students enjoyed what they made.

Testimonial: Thank you so much for such a lovely session yesterday. We all thoroughly enjoyed it.


Local get together in the village March 8th

Talk on spices and simple starter demonstration


Poppleton Womens Institute Feb 25th

Mango and spices

Know more about mangoes –the different varieties, what can be made from them and learn to make refreshing mango drink
Participants get to see, feel and smell spices and lentils which are used commonly in Indian cuisine and relish Poppadum


Stokesely High School
February 12

Changing state
Science Experiment: States of matter

Discover how to make butter from cream and clarified butter from butter.